Features

End-To-End Restaurant Management

Every aspect of your restaurant, seamlessly managed.

Customer App

Be where the customer is

Waiter App

Digitize your operations

Delivery App

No more blind spots

Owner App

Total control

Supercharge your Kitchen

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Realtime order updates with Live KOT

Foodops streamlines your kitchen with real-time order consolidation. Our Kitchen Display System instantly displays orders from all channels, including Self-Service Kiosks, the Customer App, your Online Website, Counter or Waiter Mobile App ensuring a smooth and efficient workflow.

Foodops streamlines your kitchen with real-time order consolidation. Our Kitchen Display System instantly displays orders from all channels, including Self-Service Kiosks, the Customer App, your Online Website, Counter or Waiter Mobile App ensuring a smooth and efficient workflow.

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Track preparation time

From the moment an order comes in, to the point a guest makes payment, every order is precisely tracked at every stage.

From the moment an order comes in, to the point a guest makes payment, every order is precisely tracked at every stage.

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Never run out of an Ingredient.

Foodops will automatically track your inventory use with every dish that is served, a comprehensive shopping list will be generated for all items running low.

Foodops will automatically track your inventory use with every dish that is served, a comprehensive shopping list will be generated for all items running low.

Financial clarity & control

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Realtime data visualisation

Transform raw numbers into actionable insights with our real-time financial dashboards. Monitor sales, costs, and profitability as they happen, enabling quick decisions that impact your bottom line.

Transform raw numbers into actionable insights with our real-time financial dashboards. Monitor sales, costs, and profitability as they happen, enabling quick decisions that impact your bottom line.

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Periodic trends

Spot patterns and predict future performance with our trend analysis tools. Track seasonal variations, identify peak hours, and optimize your operations based on historical data and emerging patterns.

Spot patterns and predict future performance with our trend analysis tools. Track seasonal variations, identify peak hours, and optimize your operations based on historical data and emerging patterns.

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Insights and reports

Access detailed financial reports and customizable analytics that matter to your business. From P&L statements to inventory cost analysis, get the insights you need to drive profitability and growth.

Access detailed financial reports and customizable analytics that matter to your business. From P&L statements to inventory cost analysis, get the insights you need to drive profitability and growth.

Foodops

Foodops

Foodops

Packed with features

Operations

Digital operations hub

People

Human Resource Management

Accounting

Book keeping and Financial Reports

Analytics

Insights and Reports

Mobile App

Manage your restaurants on the go

Mobile Image
Mobile Image

Save precious time

Save precious time

Save precious time

POS no more.

Real-time Analytics Monitor and act on live business data.

Integrated Operations One platform for all restaurant systems.

Smart Inventory Automated stock tracking and waste prevention.

Staff Management Complete employee management in one place.

Financial Control Simplified accounting and expense tracking.

Build customer loyalty through inbuilt loyalty module.

Real-time Analytics Monitor and act on live business data.

Integrated Operations One platform for all restaurant systems.

Smart Inventory Automated stock tracking and waste prevention.

Staff Management Complete employee management in one place.

Financial Control Simplified accounting and expense tracking.

Build customer loyalty through inbuilt loyalty module.

Real-time Analytics Monitor and act on live business data.

Integrated Operations One platform for all restaurant systems.

Smart Inventory Automated stock tracking and waste prevention.

Staff Management Complete employee management in one place.

Financial Control Simplified accounting and expense tracking.

Build customer loyalty through inbuilt loyalty module.

Real-time Analytics Monitor and act on live business data.

Integrated Operations One platform for all restaurant systems.

Smart Inventory Automated stock tracking and waste prevention.

Staff Management Complete employee management in one place.

Financial Control Simplified accounting and expense tracking.

Build customer loyalty through inbuilt loyalty module.

Real-time Analytics Monitor and act on live business data.

Integrated Operations One platform for all restaurant systems.

Smart Inventory Automated stock tracking and waste prevention.

Staff Management Complete employee management in one place.

Financial Control Simplified accounting and expense tracking.

Build customer loyalty through inbuilt loyalty module.

Fayyah Fauzy

MD, Trakol Pvt Ltd. (Shawarmashi)

"POS is dead. I mean it. Before Foodops, all we had was a POS system, we were blind to many aspects of the operation and wasting valuable time on manual tasks.”

Fayyah Fauzy

MD, Trakol Pvt Ltd. (Shawarmashi)

"Before Foodops, all we had was a simple POS system, we were blind to many aspects of the operation and wasting valuable time on manual tasks. Now, everything is streamlined and automated, from order management to accounting and payroll. Foodops has given us back time to focus on what we do best: creating amazing food and exceptional guest experiences.”

Fayyah Fauzy

MD, Trakol Pvt Ltd. (Shawarmashi)

"POS is dead. I mean it. Before Foodops, all we had was a POS system, we were blind to many aspects of the operation and wasting valuable time on manual tasks.”

Go beyond POS. Choose the total solution.

Focus on creating the best experience for your guests while we handle the rest.

Go beyond POS. Choose the total solution.

Focus on creating the best experience for your guests while we handle the rest.

Go beyond POS. Choose the total solution.

Focus on creating the best experience for your guests while we handle the rest.